Ceylon Virgin Coconut Oil

In Sri Lanka, coconut tree is known as "The Tree of Life," "Kapruka," and in Sanskrit, "Kalparuksha." It has been a staple of many peoples' diets and ways of life for more than a thousand years in the tropical nations of Asia and the Pacific. Organic Virgin Coconut Oil (VCO) prepared is 100 percent organically certified. Virgin coconut oil is a natural alternative to lotion, cream, and conditioner for the skin and hair. It is simple to absorb into the skin due to its tiny molecular structure. The oil penetrates the connective tissues and strengthens and stretches them, preventing sagging and wrinkling of the skin. People who consume virgin coconut oil are healthier and are less likely to develop colon, cancer, or heart problems. Both excellent cholesterol and good saturated fats are now widely acknowledged.

Among other things, virgin coconut oil is renowned for its pleasant flavor, aroma, antioxidants, medium-chain fatty acids (MCFA), and vitamins.

Virgin coconut oil is coconut oil that hasn't been heated up in any way. Compared to regular coconut oil, it is quickly gaining popularity worldwide,

and for good reason.

​

Benefits of using Ceylon Virgin Coconut Oil

​

Control cholesterol levels

Boost your immune system 

Benefits of Diabetics

 Bone Health Improvement  

Improved Memory and Brain Function

 Candida Prevention